ACCIDENTAL SUCCESS II ヨットチャーター

Growing up with parents in the yachting industry, Alicia was drawn to the ocean from an early age. Originally from the UK and raised in Majorca, she brings a unique blend of British charm and Mediterranean warmth to her role. Over the past four years, she has worked as a stewardess throughout the Mediterranean, where her exceptional service, attention to detail, and creativity have set her apart. A certified Dive Master, Alicia has a deep appreciation for marine life, and her love for the sea shines through in every aspect of her work. Known for crafting beautiful cocktails and designing elegant table settings, she creates a welcoming and memorable atmosphere on board, ensuring each guest enjoys a truly elevated experience.

Justin Claassens, born in South Africa and raised on Kenya’s coast, has a lifelong passion for the ocean and adventure. Exploring East Africa’s coastlines from a young age, he gained hands-on marine experience and a deep appreciation for nature. Known for his technical skill and warm approach, Justin creates engaging onboard experiences, blending thrilling adventures with respect for marine ecosystems. Each journey he leads is memorable and enriching, from navigating secluded waters to sharing his knowledge of the ocean.

Chef Warwick is a passionate and versatile yacht chef with over five years of experience aboard luxury vessels from 27m to 100m. Known for his refined, globally inspired cuisine, he combines the bold flavors of the Mediterranean, Asia, and Latin America with precision and creativity.

Whether catering for guests on charter along the Amalfi Coast or provisioning solo on a transatlantic passage, Warwick excels under pressure—transforming the freshest local ingredients into beautifully plated, tailored menus. His culinary approach reflects not only technical excellence but also a deep love for storytelling through food.

Having served as Sole Chef and Sous Chef on a range of high-profile yachts, Warwick brings leadership, adaptability, and a strong galley presence to every role. With a portfolio that spans from intimate family-style dining to elegant plated service, he delivers world-class cuisine—wherever the journey leads.