Weekly from

$55,000

MY MAGGIE

34.1 m

/ 112 ft

| Westport

| 2008

Weekly from

$55000

+ all expenses

Daily from

$100,000

+ all expenses

There is no charge or implied commitment

Guests icon

8 Guests

Cabins icon

4 Cabins

Crew icon

5 Crew

Specifications

BUILT

2008

BEAM

7.2 m

FLAG

United States

EXTERIOR DESIGN

Westport

DRAFT

1.6 m

CRUISING SPEED

40.7 kph

STABILISERS

None

ENGINES

2x MTU 16V 2000 M91 1998hp

Amenities

Bicycles multiple

Jacuzzi on deck

Sun cushions

Indoor audio system

Media movie server

Satellite TV

Beach games

Floating Mats

Paddleboards multiple

Swimming noodles

Tube - towable

Wave runners multiple (sitdown)

Accommodation and Layout

MY MAGGIE accommodates 8 guests in 4 staterooms. The VIP guest stateroom is located forward of the galley with a queen bed and en suite bathroom with shower. The Master stateroom is below deck with a king bed, en suite His and Her bathroom with large shower. Two guest staterooms are below deck as well with en suite bathrooms with showers - one queen and one twin stateroom.

Crew profile


Captain

Captain Shannon hails from Montauk New York but spent over 30 years in Seattle, WA. He fell in love with sailing having grown up in Montauk but did not consider it a career until helping a friend move a boat from Hawaii to Seattle. He was then hooked! Robb holds a 1600 ton Yachtmaster surpassing 300,000 nautical miles. Captain Shannon’s resume includes 12 Panama Canal transits, sailing the entire South Pacific from California to Japan. He spent ten seasons sailing vessels from the northern points of Alaska all the way south to Panama. Captain Robb has been in command of My Maggie since 2008, his attention to detail provides every guest with a safe and extraordinary experience.

Chef

Tami is from Dallas, TX but spent all her summers in San Diego enjoying the Pacific Ocean. Working as a chef became her second career; after having spent 18 years in the healthcare industry. While on a charter in the British Virgin Island, Tami discovered the possibility of living and working on the ocean. She returned to her company, tendered her resignation and ran away to sea. Tami and Robb joined forces in 2006, combining their love of the sea and laughter. Tami specializes in designing menus for discerning charter guests. Whether it is kid friendly menus, vegan, or meat and potatoes, Tami aims to please. Guests can expect home baked muffins for breakfast, fresh cookies every afternoon and a blow your mind dessert to celebrate the end of another glorious day.

First Mate

Rusty is an Eagle Scout from Glasgow, Kentucky. He grew up waterskiing, sailing and lifeguarding in Kentucky. Rusty discovered yachting in 2012 and quickly worked his way up to a First Mate position. Rusty is a professional who works hard to provide exceptional service and safety in every situation. Rusty brings a can-do attitude, a love of the all things having to do with the ocean and a great sense of humor to My Maggie.

Stewardess

Niki grew up in South Africa spending time studying chemistry and biology but left corporate constraints to live on the ocean. Niki's professionalism, creativity and hospitality are evident in every aspect of her work. Niki's six years in yachting has filled her passport with exotic locales and taught her the skills to handle any crisis. Niki is a delight, always cheerful and maintains the highest standards of all guest service.

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