SEMPER FIDELIS Carta de Iate

Celine with her rich background working in various finest restaurants and also a rich experience as a Chef on yacht charters. Celine takes pride in being extremely organised in her work and enjoys maintain order and cleanliness in her role. "Nourished nights in a fiesta of fresh food and friendly faces. Served a feast of hearty sharing plates, each with colourful and creative ingredients. Truly tasty soul food. Celine creates such a beautiful and relaxed atmosphere, backed by live music. Celine’s food is not only a treat for the eyes but a treat for your belly and soul! A delicate mix of exuberance and finesse, Celine's style of cooking leaves you feeling, full to the brim of joy, delight and awe" - Gabi. In charge of the galley and is responsible for all guests and crew meals, assuring a rich variety of food. Thanks to her creativity, she develops new recipes and ways of serving food in order to satisfy diIerent guests' wishes.

With a passion for travelling, Marie is the perfect representative for guests who wanted to tailor their stay, facilitating special requests and activities on yacht charters. Gained her experience working in the hotel and restaurant but also in various yachts. Having learnt organisation and excellent communication, she is the perfect fit for the SEMPER FIDELIS team. Marie is extremely capable and with her love for sailing and catamarans can perfectly assist the Captain where necessary. Dynamic and cheerful, Marie uses her experience to take action and ensure an incredible experience for guests onboard. Marie is responsible for organisation, management, and cleanliness of all interiors. She maintains an accurate inventory of all service items and supplies. She ensures cleaning and preparation of the vessel to the highest standards prior to all guest trips. In charge of vessel provisioning for both guests and crew, and all aspects of daily life. When guests are onboard, Marie ensures they are properly cared for and that all their requirements are met.