O'MEGA 私人游艇

Highly experienced professional involved in various water-sea activities. Master diver and diving instructor and water sports instructor. Evaggelos is a responsible, positive, direct person, ready to deliver any task assigned to him. He is a hard working team member whose love and knowledge of water sports is renowned.

Hobbies include sailing, windsurfing, music, riding, water skiing, cross country 4x4.

Languages: Greek, English

Makis finished the Merchant Marine Academy of Greece in 1980 and has ever since been on passenger vessels. He has been with us since the beginning of the major refit in 2009 and needless to say knows the yacht back to front.

I asked him what his hobbies are and his responses was anything mechnical.

Languages: Greek, English

Yiannis is considered amongst the best Hotel Managers in the world. He is now entering his fourth season with O’Mega. He brings with him tremendous experience having served as Hotel Manger for 3 years with the Privatsea Group aboard the 120m Turama and Alexander followed by 6 years on board the 72m RM Elegant. Those who have worked with him know that he is a perfectionist and always ensures the success of his charters. His motto is to make everything possible for the client.

Languages: Italian, English

Simone has been with O’Mega for four years now and in this time he has faced many challenges that he has overcome with great aplomb and professionalism. His experience comes from working in the industry for many years. He started and remained at the Grand Hotel la Pacce in Monte Catine for eight years prior to opening his own restaurant in Florence which he ran for 10 years. He specializes in Italian cuisine but is happy to cater to any of our clients’ culinary desires.

His hobbies include football and fishing.

Languages: Greek, English, French

Theodore joined O’Mega last year. He has huge experience having worked in Michelin starred restaurants for several years and came directly to us from the Four Seasons Hotel de Bergues in Geneva,Switzerland. His range of cuisine is wide. He loves creative cuisine and excels in Spanish, French and Greek cuisine– watch your waistlines!

His hobbies include reading and football.