JACK
2023 Mcconaghy 76脚 / 23.3米
8客人
4小屋
4船员
私人游艇
另类游艇不可用
JACK 私人游艇
豪华帆船游艇 JACK 是一艘私人游艇,不可租用。
JACK 由 McConaghy 建造,并于 2023 年交付给了她的主人。
JACK 可容纳 8 位客人,共有 4 间客舱,包括一间带一张双人床和连接浴室设施的主套房、一间带一张双人床和连接浴室设施的 VIP 套房以及 2 间带一张双人床和连接浴室设施的小屋。
船上的设施包括空调、自行车、户外淋浴、日光浴垫、阳光甲板、游泳平台和无线网络。
在功能和设施部分可以看到更多的设施和水上玩具的广泛清单。
您可以 查看其他类似的租船游艇 ,或者联系您的游艇租赁经纪人,以获取有关租用替代豪华包租游艇的信息。
设施
- 空调
- 自行车
- 室外淋浴
- 太阳垫
- 太阳甲板
- 游泳平台
- 无线上网
水玩具
- 油炸圈饼
- 独木舟
- 划桨板
- 帆船小艇
- 花式滑浪板
- 滑水橇 - 成人
潜水
- 潜水设备
招标
- 1x Highfield 4.6m Aluminum RIB with 70hp
- 1x UFO foiling 14 foot sailing dinghy
船员
Ben Brown
First MateSail and Work Experience
With a proven track record of delivering excellent guest services, Ben has skills in safety, service and water knowledge. Gaining experience as a deckhand for JOLIE BRISE and as an assistant engineer for MONACO, he has acquired knowledge in navigation, boat handling and radio equipment. Describing himself as dynamic, adaptable and friendly, he has a background in teaching water-sports and lifeguarding that makes him an excellent deckhand for JACK.
Job Description
Ben has the expertise required to stand in for the captain in his absence, acting in an important role for deckhand duties. He assists the captain during navigation and participates in all on-deck operations, respecting guests’ activities. He has extensive knowledge in the maintenance of sailing yachts and is responsible for the running of deck equipment and machinery.
Licenses and Qualifications
- STCW Safety Training
- Eng 1
- Certificate of Proficiency in Security and Awareness
- Enhanced DBS
- GMDSS Short Range Certificate VHF
- RYA Personal Watercraft Proficiency
- RYA Powerboat Instructor (PB2)
- Essential Seamanship and Navigation
- First Aid Trained
- Intermediate Windsurf Instructor
- Dinghy Sailing Instructor
- RYA Multihull Instructor Endorsement
- Level 2 Paddle Sports Instructor
Lydia Juriansz
StewardessSail and Work Experience
Lydia is an enthusiastic and dependable stewardess who brings a strong background in hospitality and guest care from her work in luxury resorts, Michelin-starred restaurants, and previous yachting roles. Her time on the 46m M/Y LADY DUVERA saw her working as both stewardess and nanny, combining high-level service with full-time childcare. Lydia has also held seasonal resort roles with Neilson Active Holidays, where she supervised children's clubs and gained watersports instruction experience. Her varied background contributes to her calm, guest-focused presence onboard JACK, where she handles interior duties with care and regularly assists on deck. Outside of yachting she enjoys snowboarding, sailing, and scuba diving, and brings that energy and versatility to her work onboard.
Job Description
Lydia is responsible for maintaining the yacht’s interior, including daily housekeeping, guest turn-downs, and professional meal and drink service. She also supports deck operations such as docking, tender driving, and general upkeep, ensuring a smooth and welcoming environment for both guests and crew.
Licences and Qualifications
• STCW Basic Safety Training
• ENG1 Medical
• Level II Food Hygiene
• GUEST Wine, Bartending and Mixology Module
• UKSA Superyacht Hospitality & Interior Training
• RYA Powerboat Level 2
• MCA Proficiency in Designated Security Duties (PDSD)
• RYA Marine Short-Range Radio
• RYA Start Windsurf Instructor
• PADI Open Water Diver
Rebecca Ann Oszczyk
ChefSail and work experience
Rebecca is an experienced chef, having cooked on a number of vessels in the past. She is passionate about offering both variety and nutrition in her dishes, and enjoys personalising her menus according to her guests’ preferences. She also has much experience in interior upkeep and table laying, so her meals are sure to be as appealing to the eye as they are to the taste buds. Years of hairdressing prior to her work on yachts have equipped her with exeptional customer service skills, which she never fails to put to good use as she strives to provide her guests with a premium culinery
experience.
Job Description
Rebecca is responsible for all culinary operations on board, including provisioning, menu planning, and food preparation for guests and crew. She ensures hygiene and safety standards are maintained in line with HACCP regulations, manages galley inventory and budgets, and tailors cuisine to guest preferences while accommodating dietary restrictions. She contributes to the guest experience with creativity, professionalism, and a calm presence under pressure.
Licences and Qualifications
• Licenses & Training: Full STCW-10 and ENG1 (Valid from October 2023)
• Food Hygiene Level 2
• Sea Survival Training (20/02/2022)
经常问的问题
Legal Disclaimer
帆船游艇 JACK is displayed on this page for informational purposes and may not necessarily be available for charter. The yacht details are displayed in good faith and whilst believed to be correct are not guaranteed, please check with your charter broker. Charter Index does not warrant or assume any legal liability or responsibility for the accuracy, completeness, or usefulness of any information or images displayed as they may not be current. All yacht details and charter pricing are subject to change without prior notice and are without warranty.
U.S. Customs & Border Protection
The yachting industry has no global listing service to which all charter yachts must subscribe to, making it impossible to ascertain a truly up-to-date view of the market. Charter Index is a news and information service and not always informed when yachts leave the charter market, or when they are recently sold and renamed, it is not always clear if they are still for charter. Whilst we endeavour to maintain accurate information, the existence of a listing on Charter Index should in no way supersede official documentation supplied by the representatives of a yacht.
规格
游艇名称 | JACK |
---|---|
速度(巡航) | 18.5每小时 / 10结 |
速度(最大) | 33.3每小时 / 18结 |
引擎 | 2x Yanmar 150hp engines |
赫尔 | 双体船 |
旗 | 英国 |
已启动 | 2023 |
生成器 | Mcconaghy |
设计师 | Ker Yacht Design |