BROOKLYN Charte de Yacht

Chef -Elli Zografou
Elli is an accomplished, bringing a refined culinary background shaped by years of experience in high-end restaurants and luxury resorts. A graduate of the private cooking school IEK Delta in Thessaloniki, where she trained under chef Vasilis Mouratidis, Elli has honed her skills in both modern Greek and international cuisine. Her impressive career includes key roles at the Danai Beach Resort, Four Seasons Hotels in London and Athens, and the world-renowned three-Michelin-starred Noma in Copenhagen. Most recently, she served as sous chef at Moldee in Thessaloniki, Mikres Cyclades in Koufonisi, and Lurra in Kyoto, Japan. Fluent in English, Elli brings precision, creativity, and deep culinary expertise to the galley, ensuring a top-tier dining experience for guests on Brooklyn Yacht.

A dedicated hospitality professional with over 10 years of experience.
Immediately following her Tourism Management degree, she started her career in
hospitality field as a server and bartender in a high-demand ski
resort.
The following years she worked as a Housekeeping Assistant Manager at the Four Seasons
Athens & as a Chief stewardess on an award-winning motor catamaran and
on a luxurious motor yacht with prestigious clients, including celebrities and
royal families.
Her managing skills are considered excellent. Team player and always eager to
contribute to a dynamic team and deliver exceptional guest experiences.
Taking care of people is her great talent.

Foteini is a dedicated and detail-oriented stewardess,bringing with her a rich background in guest service and hospitality, along with prior experience in accounting and administration. A Greek national with strong communication and organizational skills, Foteini has worked on several prestigious yachts including Condor A, Adora, and Astarte, where she handled master cabin duties, laundry, room service, and supported dining operations. Her maritime hospitality journey is complemented by reception roles on Blue Star, ANEK LINES, and SEAJET, and a long-standing career as an accountant prior to joining the yachting industry. Fluent in English and skilled in IT and accounting systems, Foteini excels in providing discreet, high-level service and contributes positively to onboard team dynamics, ensuring an elegant and welcoming atmosphere for guests on Brooklyn Yacht.