MISS STEPHANIE ヨットチャーター

Hailing from the Canadian maritime province of Prince Edward Island, Alex has spent most of his life in and around the water. At a young age, he developed a strong enthusiasm for sailing, leading to many years of competitive sailing throughout eastern Canada. Alex discovered yachting and

naturally was thrilled to build a career focused on his passion. His first position was on board a 32m sailing yacht, travelling from Newfoundland to Bahamas. It was a truly spectacular experience, and from that moment on he was hooked. Throughout Alex’s career, spanning over 15 years, he has been fortunate to cruise some of the most beautiful waters in the world, such as the French and Italian Rivieras, the Amalfi Coast, Caribbean Sea, and Bahamas, to name a few. Being a part of creating lifelong memories and experiences for guests on board M/Y “Miss Stephanie” in incredible destinations has been one of the most rewarding aspects of his career. Guests will not feel shy with

Alex’s warm personality and ability to make all laugh

Enrique was born in Mazatlan, Sinaloa, where he grew up with his parents. In 2013, he graduated as a naval mechanical engineer at the Merchant Marine Academy. He started his career on offshore vessels in the Gulf of Mexico, and three years ago, he transitioned to the yachting industry, where he has been able to enhance his skills and knowledge.

Enrique is a responsible, kind, and motivated individual who enjoys developing his interpersonal skills. When at home, he loves spending time with his family. His hobbies include running, playing volleyball, and he is currently learning diving.

Cooking has been my life’s passion. My first experience in the restaurant industry began at age 14. Growing up in rural Missouri there weren’t many job opportunities so after graduating high school I instantly moved to Miami to attend culinary art school, where I graduated from Le Cordon Bleu in 2007. Following culinary school I quickly began jet setting around the world to practice different styles of cuisine and sharpen my knowledge in multicultural culinary artistry.

Throughout my journey as a chef, I have been blessed with many opportunities to live and work in LA, Las Vegas, New Orleans, Florida, Yellowstone, Death Valley, Peru, Chile, France and the Virgin Islands. In my travels I have had the utmost honor to work alongside celebrity chefs Emeril Lagasse and Thomas Keller. After developing extensive knowledge in several different styles of cuisine
including Italian, Peruvian and French Cajun Creole, I am excited to continue my journey as a
private chef.

Every day I wake up smiling because I have the opportunity to make others happy by serving my
passion on a plate.

Born and raised in Germany. She studied dentistry and worked as a dentist in Germany and in the United Arabic Emirates. After living in Dubai for almost 9 years she decided to take a break and went backpacking around the world. She volunteered for German Doctors in the Philippines, treating people in need living in the most rural, remotest and poorest areas. From there she traveled South East Asia, followed by Central America and the Bahamas, where she discovered her new passion for being at sea. Coming back home after 2.5 years of traveling she ended up being broke but happy and with a new outlook on life. A friend offered her a job and she started her career in hospitality in a hotel in Italy, followed by 3 years in Switzerland, working as a Chief of Service in a restaurant of a hotel in the middle of the Swiss alps. But the desire for the ocean never left her. She turned her life upside down again, went to Fort Lauderdale in 2021 where she did courses to kick start her new career path as a Stewardess on yachts. Climbing the career ladder quickly she got her first Chief Stewardess position on a 30m charter yacht in the Mediterranean already in her second season.

With that she found the perfect place, bringing more happiness into other people’s life by creating them the very best experience while being on a yacht.

I’m Kayla Goldstone, your second stewardess! I hail from a small town in KwaZulu-Natal, South Africa, where I grew up on farms. This upbringing fostered my passion for the outdoors, animals, and adventure. When I'm not working, you'll find me indulging in photography, yoga, hiking, motorbike riding, or snorkeling.

Before yachting, I worked in operations planning and customer service. Realizing I wouldn't see the world from an office, I discovered that yachting offered everything I wanted. So, I quit my job, moved, and became a stewardess, and I haven’t looked back since.

I believe my diverse background and enthusiasm for new experiences make me an excellent stewardess. My dedication to providing exceptional service, coupled with my adventurous spirit, ensures that I can handle any challenge that comes my way with a positive attitude and a smile.

Ethan has long embraced an active lifestyle and has now fully devoted himself to the yachting industry.
Originating from South Africa, he commenced his racing journey at the age of three and gradually pursued it professionally, accumulating numerous race wins over the years. Ethan’s recreational pursuits encompass
outdoor activities such as hiking, fishing, snorkeling, and hunting. He embodies a strong work ethic and a
genuine passion for what he does, combined with a fearless attitude towards taking risks. In both his personal and professional pursuits, he has exemplified dependability and a willingness to lend a hand.

KJ Binedell, born in Johannesburg, South Africa in 1999, finished school in 2017. He then pursued a business degree at Stellenbosch University, specializing in Marketing. In 2022, he relocated from his hometown of Cape Town to the United States to venture into a career in yachting.

KJ is deeply passionate about wildlife, open-water surfing, wildlife conservation, and fishing. During his free time, he explores new regions to satisfy his curiosity for learning. His innate talent for connecting with others and sharing life's adventures adds immense value to the Miss Stephanie's team.