JACK
Lista Premium
2023 Mcconaghy 76ft / 23.3m
8Convidados
4Cabines
4Tripulação
A partir de
€ 65.000/ semanaJACK Carta de Iate
JACK atualmente registrado no Reino Unido está ativamente disponível para fretamento em vários destinos de cruzeiro.
O luxuoso iate à vela JACK foi construído por Mcconaghy e entregue ao seu dono em 2023.
O exterior do JACK foi projetado pela Ker Yacht Design.
O JACK de 76 pés/23,3 m foi construído com um casco de grp e é movido por 2 motores Yanmar de 150 cv com uma velocidade de cruzeiro de 10 nós e uma velocidade máxima de 18 nós.
Acomodação e Pequeno-Almoço Charter
O JACK foi projetado para acomodar confortavelmente até 8 hóspedes charter em 4 suítes.
As cabines de hóspedes incluem uma suíte principal com cama de casal e banheiro privativo, suíte VIP com cama de casal e banheiro privativo e 2 cabines com cama de casal e banheiro privativo.
Sua equipe de fretamento de luxo
Seu aluguel de luxo a bordo do veleiro JACK será administrado pela tripulação de 4 pessoas, incluindo o capitão.
A tripulação garantirá que você tenha uma experiência de fretamento descontraída e agradável, com todas as suas necessidades atendidas enquanto estiver a bordo.
A tripulação 4 tem seus próprios quartos de tripulação separados, permitindo que os hóspedes desfrutem de níveis aumentados de privacidade.
Comodidades e entretenimento
As comodidades a bordo para os hóspedes charter incluem ar condicionado, bicicletas, chuveiro ao ar livre, protetores solares, solário, plataforma de natação e Wi-Fi.
Uma extensa lista de outras comodidades e brinquedos aquáticos pode ser vista na seção de recursos e comodidades.
Destinos charter de iates
JACK está atualmente navegando no Caribe e no Mediterrâneo Ocidental.
Itinerários de amostra para os destinos de cruzeiro podem ser fornecidos pelo seu corretor de fretamento profissional, permitindo que você planeje suas férias de iate de luxo em detalhes.
Amenidades
- Ar Condicionado
- Bicicletas
- Chuveiro Ao Ar Livre
- Almofadas solares
- Deck Do Sol
- Plataforma
- Wi-Fi
Brinquedos de Água
- Rosquinha
- Caiaque
- Paddleboards
- Barco a vela
- Wakeboard
- Ski aquático - adulto
Mergulho
- Equipamento De Mergulho
Propostas
- 1x Highfield 4.6m Aluminum RIB with 70hp
- 1x UFO foiling 14 foot sailing dinghy
Tripulação
Ben Brown
First MateSail and Work Experience
With a proven track record of delivering excellent guest services, Ben has skills in safety, service and water knowledge. Gaining experience as a deckhand for JOLIE BRISE and as an assistant engineer for MONACO, he has acquired knowledge in navigation, boat handling and radio equipment. Describing himself as dynamic, adaptable and friendly, he has a background in teaching water-sports and lifeguarding that makes him an excellent deckhand for JACK.
Job Description
Ben has the expertise required to stand in for the captain in his absence, acting in an important role for deckhand duties. He assists the captain during navigation and participates in all on-deck operations, respecting guests’ activities. He has extensive knowledge in the maintenance of sailing yachts and is responsible for the running of deck equipment and machinery.
Licenses and Qualifications
- STCW Safety Training
- Eng 1
- Certificate of Proficiency in Security and Awareness
- Enhanced DBS
- GMDSS Short Range Certificate VHF
- RYA Personal Watercraft Proficiency
- RYA Powerboat Instructor (PB2)
- Essential Seamanship and Navigation
- First Aid Trained
- Intermediate Windsurf Instructor
- Dinghy Sailing Instructor
- RYA Multihull Instructor Endorsement
- Level 2 Paddle Sports Instructor
Julia Normand
ChefSailing and Work Experience
Starting catering for large groups from the age of 14, Julia began her passion for cuisine from a young age. Following her experience in a professional kitchen she began working as a private chef, where she has catered events for up to 60 people, providing canapés, 3 course dinners, as well as wedding and birthday cakes. With her qualifications in Nutrition she is skilful in providing nutritionally balanced meals and catering to diverse dietary requirements and intolerances. Not only does Julia possess compelling culinary skills, she is also proficient in a marine environment. Having grown up sailing, she is seasoned on deck, confident in the galley under sail and has a passion for open water swimming, scuba diving and water-skiing.
Job Description
As the Chef, Julia is responsible for the crew and guest meals throughout the charter, ensuring that the food is enjoyable, the interior of the yacht is clean and serviceable and that all dietary requirements are met. She is a creative cook, varying her meals to provide variety and according to the location of JACK, to have as much relevance as possible to the region being visited.
Licences and Qualifications
- STCW
- ENG 1
- Food Hygiene Level 2
- Advanced PADI qualification
- Power Boat Level 2
- The Ultimate Chalet Host Cookery Course (1 week – La Rosière)
Lydia Juriansz
StewardessSail and Work Experience
Lydia is an enthusiastic and dependable stewardess who brings a strong background in hospitality and guest care from her work in luxury resorts, Michelin-starred restaurants, and previous yachting roles. Her time on the 46m M/Y LADY DUVERA saw her working as both stewardess and nanny, combining high-level service with full-time childcare. Lydia has also held seasonal resort roles with Neilson Active Holidays, where she supervised children's clubs and gained watersports instruction experience. Her varied background contributes to her calm, guest-focused presence onboard JACK, where she handles interior duties with care and regularly assists on deck. Outside of yachting she enjoys snowboarding, sailing, and scuba diving, and brings that energy and versatility to her work onboard.
Job Description
Lydia is responsible for maintaining the yacht’s interior, including daily housekeeping, guest turn-downs, and professional meal and drink service. She also supports deck operations such as docking, tender driving, and general upkeep, ensuring a smooth and welcoming environment for both guests and crew.
Licences and Qualifications
• STCW Basic Safety Training
• ENG1 Medical
• Level II Food Hygiene
• GUEST Wine, Bartending and Mixology Module
• UKSA Superyacht Hospitality & Interior Training
• RYA Powerboat Level 2
• MCA Proficiency in Designated Security Duties (PDSD)
• RYA Marine Short-Range Radio
• RYA Start Windsurf Instructor
• PADI Open Water Diver
Tarifas e destinos de fretamento

Mediterrâneo Ocidental
Verão 2025
- Baixa temporada € 65.000 por semana+ todas as despesas
- Alta temporada € 70.000 por semana+ todas as despesas
perguntas frequentes
Quantos convidados a bordo JACK?
JACK pode acomodar 8 hóspedes dormindo a bordo em 4 cabines, com capacidade de cruzeiro com até 8 convidadas.
Legal Disclaimer
Iate à Vela JACK is displayed on this page for informational purposes and may not necessarily be available for charter. The yacht details are displayed in good faith and whilst believed to be correct are not guaranteed, please check with your charter broker. Charter Index does not warrant or assume any legal liability or responsibility for the accuracy, completeness, or usefulness of any information or images displayed as they may not be current. All yacht details and charter pricing are subject to change without prior notice and are without warranty.
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Especificação
Nome do iate | JACK |
---|---|
Velocidade (cruzeiro) | 18.5kph / 10kn |
Velocidade (máx) | 33.3kph / 18kn |
Motor | 2x Yanmar 150hp engines |
Casco | Catamarã |
Bandeira | Reino Unido |
Lançado | 2023 |
Construtor | Mcconaghy |
Designer | Ker Yacht Design |