Yacht privato CRU

Chef Abigail comes from Sag Harbor, NY, its own little yachting Mecca in the Hamptons. After working on estates and teaching children to cook for 12 yrs from the young age of 14 and several years of being wooed to the yachting industry she joined. Her love for culinary arts and enhancing everyone’s experience onboard by being “a different restaurant every meal” in her own words. Chef Abigail has joined M/Y CRU as a top-level charter chef because it allows her to make every single guest experience unique!

Rebecca comes from a picturesque beach town on the shore of Lake Michigan known for its singing white sands and sunsets. This is where her love for Great Lakes boating and freshwater fishing started. Rebecca’s born to roam beneath the sun disposition, passion for adventure, and drive for excellence, encouraged her to establish a career in yachting. Her many years of giving unprecedented service while working in the hospitality industry paved the way for her to fast-track into a Chief Stewardess role. Rebecca’s charismatic personality, intuitive nature, enthusiasm for costumes, and party planning ensure your stay will be nothing short of awe-inspiring. When she is not creating elaborate tablescapes and theme nights, you can find Rebecca enjoying road trips, music festivals, camping, and all of nature's beauties with her son, Ayden. She is beyond thrilled to welcome you aboard Motor Yacht CRU where you can sit back, relax, and enjoy your time while she graciously provides an unparalleled experience.

Dave was born in London, England in 1983. He moved to the north coast of Cornwall at the age of 12 and soon after, discovered his love for the ocean.
Dave is passionate about traveling, trying different cuisines, and meeting new people. Whether he is sharing stories, learning new cultures, listening to music, exploring, fishing, or hiking, Dave is ready to provide the ultimate yachting experience!

Rebecca was born and raised in Massachusetts.She left her job in corporate America to move to South Florida and pursue a career in yachting. She is an experienced Stewardess and Deckhand, currently applying for her 100-GT USCG license. She spends even her off days on the water - scuba diving, paddle boarding or laying by the beach. Rebecca loves a long road trip, great meal, tree-covered hike and an interesting book!